Expert
DAVID THAI - MASTERCHEF
UHMGROUP GROUP CORPORATION
Expert
General Executive Chef of Projects.
(DOMESTIC REPRESENTATIVE)
Academic background: Bachelor Degree
Specialist in: Tourism Culture, Business Administration
WORKING EXPERIENCE
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Executive Chef of 5 star SOFITEL SAIGON PLAZA.
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Executive Chef of 5 star SIX SENSES HIDEAWAY.
- Executive Chef of AN LAM NINH VAN BAY VILLAS và AN LAM SAIGON RIVER BY EPIKUREAN
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Executive Chef of three STEAK DE SAIGON restaurant system of Le Bouchon De Saigon
- Executive Chef of SUNRISE HOTEL & RESORT
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F&B expert and Sommelier of New Viet Dairy. Esprit Tursan’s Ambassador in Vietnam 2016 – Cooperated with Michel Guerard.
Field of operation
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Consultancy service in setting up and operating Hotels, Apartments and Resorts
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Consultancy service in setting up and operating Restaurants
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Consultancy service in setting up and operating Cafe, Karaoke and Bar
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Consultancy service in managing Spas and Massages
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Consultancy service in entertainment service
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Consultancy service in building Sales & Marketing strategies
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Restructuring corporations service
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Supplying and Training human resources